A catalogue of delicious recipes to satisfy all; from classic beef and seafood plates to innovative vegan dishes, and more. All expertly paired with our wines.
Chickpea Dhal with Roti and Nectarine & Cucumber Salad paired with The First Lady Chardonnay. Serves six | Prep time: 15 min | Cooking time: 1 to 1,5 hoursRead More
Rack of Lamb Baked with a Smoked Salt Crust and Mulberry and Tomato Compote paired with Warwick Three Cape Ladies. Serves four | Preparation Time: 10 minutes | Cooking Time:...Read More
Warwick ‘First Lady’ dry Rosé paired with Cured Italian Salami & Creamed Cheese Muffins paired with The Firs Lady Rosé. Serves: 12 / Portions: 12Read More
Mezze Platter with Whipped Feta Bruschetta & Bacon Wrapped Asparagus paired with The First Lady Sauvignon Blanc. Serves 6 | Preparation Time: 5 minutes | Cooking Time: 25 minutes.Read More
Roasted Cauliflower Salad with Sheep’s Milk, Apricot, Hazelnuts & Citrus and Sumac Rub paired with The First Lady Chardonnay. Serves 6 | Preparation Time: 10 minutes | Cooking Time: 45...Read More
IT FEELS SO GOOD TO BE BACK – let’s not wait any longer.
We are thrilled at the govt’s decision to allow us to sell you our wines once again – We’ll be opening our doors as of 18 August 2020 for wines sales, and will be open Mon to Thurs as per govt regulations.
Please note that we are unfortunately still closed for tastings, gourmet picnics, sit down meals and coffees - until further notice.
